In the wake of Valentine’s Day earlier this month, I thought I’d say this: No need to panic, people – chocolate is not going extinct. Earlier this year, Business Insider published the horrific headline: Chocolate is on track to go extinct in 40 years. This juicy click-bait flooded Facebook news feeds, and probably sent many people on post-Christmas chocolate-feeding-frenzies I have to admit, at first glance, that headline sent a chill down my spine and spasms of pre-chocolate-withdrawl pain through my head – even as my conscious mind was forming the words ‘This is bogus!’. I remembered my experiences making chocolate in Ecuador, and what I’ve learned since, and started digging to back up my suspicions. (It didn’t take long, Snopes has already done the work.)
I’ve been called a tea snob. Yes, I’m one of those people who buys organic fair-trade loose-leaf tea in fancy, boutique tea shops. It’s my weakness (along with chocolate). You can imagine how excited I was when I heard about the Lake Agnes Tea House above Lake Louise. Combine hiking, fabulous views, with a break for tea and biscuits, and it sounds like a recipe for a perfect day.
We saved the Lake Louise area until a bit later in our week in Canada, and I was glad for that. This is probably the most popular place in Banff, and it’s one of the few spots in the wide-open Canadian Rockies where you might encounter a sea of people.
Someone tell me, when did corn mazes and pumpkin patches become a THING?
I always associate an overabundance of sweets with the Christmas holidays, but in Cuenca, the holiday of sweet abundance is in June, coinciding with the religious celebration of Corpus Christi. For one week, vendors line the streets surrounding the New Cathedral in central Cuenca, tables laden with cookies and candies of every color and flavor imaginable. Just walking down the sidewalk is enough to give you a sugar high and make your teeth ache. I feel like I’ve stepped into my favorite childhood board game, Candyland, or like I’m touring Willy Wonka’s factory. Continue reading
There’s no place like home. I decided to start my series of mini-blog posts about favorite spots in Cuenca in the place where I spend the most time – especially now that I’m preparing lectures and lab assignments.
The past two weeks have been about trying to settle in, finding a routine, and feeling comfortable living in a city. To that end, I spent last weekend playing tourist. It’s a strange thing to go from pure cultural immersion, to taking the double-decker bus along with a group of other North Americans past my jogging path by the river. It’s like I’m moving between worlds. The world of tourist, and the world of inhabitant.
(Caution: Vegetarians may want to skip this post!) Where can you buy tomatoes, papayas, onions, a new pair of sneakers, a can of spray foam for Carnaval, and a live chicken all in one go? That would be Cuenca’s largest local marketplace, Feria Libre!